Torchiato citrus honey
From the desire to offer totally wholemeal honeys, we have created an entire line ... Torchiati! Honeys extracted by pressing the combs with the ancient method of pressing.
Limited production, resulting from manual and slow processing.
Refined products, for those who want to appreciate the naturalness of raw honey, richer in wax, which gives it an extraordinary flavor.
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Citrus Honey is among the most famous and appreciated Italian honeys. It is obtained from the nectar collected from the extremely fragrant flowers of the plants of the genus Citrus, such as orange, clementines and mandarins that begin to bloom as early as April.
Period and Production Area: April - Puglia
Use at the table: the sweet taste pleasing to all palates, makes it versatile in use both on savory dishes and in pastry. It is recommended to consume it in combination with fresh cheeses, both as a sweetener for tea and herbal teas.
PRESSED CITRUS HONEY
Appearance : very clear in the freshly harvested liquid state, it takes on shades ranging from transparent to straw yellow.
Color : amber, tends to white or light beige in crystallization
Odor : characteristic floral scent of the flowers from which it is produced, which fades over time, turning towards more fruity notes.
Taste : very sweet and intense taste, pleasantly acidic that traces the characteristics of the vegetable variety from which it originates